In the kitchen with...

Chef Shana Whitlock Chicken Shack
Chef Susie Linford Alaska Coastal Catering
Chef Nancy Alip Jens Restaurant
Chef Lionel Uddipa SALT Alaska
Chef Jeremy Fike Glacier Brewhouse
Chef Mandy Dixon La Baleine Cafe
Chef Anita Golton Flying Squirrel Bakery & Café
Chef Pat Mathias The Grape Tap
Chef Brad Harris MUSE
Chef Laura Cole 229 Parks Restaurant & Tavern
Chef Sal Addonisio Sal’s New York Grill and Catering
Chef Kirsten Pedersen Alaskan Events and Catering
Chef Naomi Everett Lucy's
Ivan Gyaurski The Crepery
Daniel Haag The Flats Bistro House
Gustavo Del Real The Gumbo House
'Delicious' Dave Thorne
Chef Shawna McIntyre Seward Brewing Company
Chef Colette Nelson Ludvig's Bistro
Chef Adam Marcum The Rustic Goat
Anita Algiene Midnight Sun Cakery
Janis Fleischman and Rachel Saul Fire Island Rustic Bakeshop
Chef LaDonna Gundersen
Chef Kevin Lane Chinook's Restaurant
Chef Wes Masters Masters Catering
Chef Eric DuBey Thirty Six Bistro
Chef Laurie Constantino
Chef Robert Lewis Maxine's Fireweed Bistro
Chef Antonio Antonio's Greek Bakery & Cafe
Chef Rob Kinneen Fresh49.com
Chef Chris Rattaro Jack Sprat Restaurant
Chef Christopher Vane Crush Wine Bistro & Cellar
Chef Alex Perez Haute Quarter Grill and Table 6
Chef Shane Moore Spenard Roadhouse
Chef Mike Dodge Hott Stixx
Chef Liz Madsen Crow's Nest
Chef Giorgio Chrimat Villa Nova
Chef Jens Hansen Jens' Restaurant
Chef Luke Doherty Sack's Cafe & Restaurant
Chef Lawrence Roberts Club Paris
Chef Guy Conley Ginger
Chef Brett Knipmeyer Kinley's Restaurant & Bar
Chef Travis Haugen Southside Bistro
Chef Justin Persons The Double Musky Inn
Chef Al Levinsohn The Kincaid Grill and City Diner
Chef Bruce Corson Alpine Garden Grille
Chef Maggie Burns Land's End Resort